ohlaph@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoLadies of Lemmy, what cheese are you easily fascinated by?message-squaremessage-square105fedilinkarrow-up1243arrow-down142
arrow-up1201arrow-down1message-squareLadies of Lemmy, what cheese are you easily fascinated by?ohlaph@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square105fedilink
minus-squareBlueAlienSmut@lemmy.worldlinkfedilinkarrow-up22·1 year agoThings happen to me when I get a little Humboldt Fog in my mouth
minus-squarePainInTheAES@lemmy.worldlinkfedilinkarrow-up9·edit-21 year agoIf you haven’t tried it yet check out the Truffle Tremor. It’s Humboldt Fog with truffle, usually promoted around the holidays. - ex-cheesemonger
minus-squareSoku@lemmy.worldlinkfedilinkarrow-up3·1 year agoDorstone Ashed seems similar in UK, a fine choice indeed
minus-squareCM400@lemmy.worldlinkfedilinkarrow-up3·1 year agoDo you prefer it young, or with some age on it?
minus-squareBlueAlienSmut@lemmy.worldlinkfedilinkarrow-up2·1 year agoIt gets especially funky when its aged some. Big fan!
Things happen to me when I get a little Humboldt Fog in my mouth
If you haven’t tried it yet check out the Truffle Tremor. It’s Humboldt Fog with truffle, usually promoted around the holidays. - ex-cheesemonger
Dorstone Ashed seems similar in UK, a fine choice indeed
Do you prefer it young, or with some age on it?
It gets especially funky when its aged some. Big fan!