ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agoWhat's a food you love, that isn't worth making from scratch?message-squaremessage-square268fedilinkarrow-up1199arrow-down110file-text
arrow-up1189arrow-down1message-squareWhat's a food you love, that isn't worth making from scratch?ericbomb@lemmy.world to Ask Lemmy@lemmy.world · 1 year agomessage-square268fedilinkfile-text
For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.
minus-squareFelixMortane@lemmy.calinkfedilinkEnglisharrow-up2·1 year agoI 100% endorse this comment and am glad to see someone here representing. Anyone who says store bought pirogi’s are almost as good has not had good homemade ones. They are next level.
I 100% endorse this comment and am glad to see someone here representing. Anyone who says store bought pirogi’s are almost as good has not had good homemade ones. They are next level.