It’s just good sense to cover your bases by getting both
It’s just good sense to cover your bases by getting both
They recently had a deal with Google, so not soon I guess
That said, I hate it since so much of it is dependent on a single device that can generally be opened by just applying REDACTED to the screen and doing REDACTED to narrow down the lock code significantly.
Would that work with my pin which is the equivalent of 40483770487025502574448? Or is a password better?
I think a pin like that is harder to remember for people, and even to get it using fingerprints is difficult because you cover a lot of the numbers giving false information
Menuet OS it is for me
Assuming they’re not from one of those countries already
What specifically in Google I/O?
Chrome has a media thing which shows all currently playing media with controls
Isn’t that more non standard implementations by OEMs? Because pixel and stock-ish Android devices don’t have such issues afaik.
Thank you! Really appreciate the advice too, didn’t know that was a thing
Does anyone here know any sources to find good iOS apps? Idk where else to ask, and this seemed the most relevant.
1 minute videos aren’t put into the shorts interface, so it’s not YouTube noticing that you disabled shorts but rather some YouTuber trying to follow the algorithm using a channel they made for shorts and mistakenly (I assume) uploading a video longer than minute on it. All such videos appear as normal videos instead of as shorts.
Google is terrible though, so I understand why you would think that.
Would probably find that out before you decide on a date
It’s wrong in saying that the last frame is them molting, it’s clearly smiting, like the previous frames are also representing the last word in that frame
You just have to buy a prepaid card through another third party
Xiaomi had that last I tried it years ago
It can’t, just check the windows thing which appears as a left sidebar in windows 11 or the edge default homepage
What? Why would they give you shit for that?
Tea has been used to flavour a dish, not in leaves form but brewed and then added to the broth, there’s a chole recipe with tea used as such
It does, and I get disappointed every time I read about it